"Cooking Without a Recipe: Ground Beef and Veggie Marinara Made Easy"

Hey there! Today, I want to share with you one of my favorite ways to cook: no recipes, no exact measurements, just a few basic ingredients and some good old-fashioned kitchen intuition. Cooking without a recipe can be freeing—it lets you work with whatever you have on hand, without the stress of following a strict formula. Plus, it’s a skill that just gets better over time!

This dish? It’s a super simple,…